The Pocket CookBook for the Outdoors Man
Author: Bill Sciuti
Whether you are cooking venison over a campfire or roasting waterfowl in your oven, The Pocket Cookbook for the Outdoors Man will provide many opportunities to broaden any outdoor experience by allowing you to enjoy the culinary aspect of the hunt. This work contains sixty recipes including venison shish kabob, trout for two and a delicious, until now secret family recipe for baked clams. The author has spent decades at hunting camps and fishing trips compiling these recipes. This book is a must-have for any serious sportsman.
Look this: Twilight at Monticello or The Confession
Prima: Over 250 Quick and Easy Recipes
Author: Katie Rogers
Beginning with the basics, this book provides over 250 recipes for quick and delicious meals. Chapters cover noodles and pasta, meat and poultry, fish and seafood, vegetarian options, desserts, and meals specifically tailored for busy parents who want healthy meals for their children.
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