Cookies, Brownies, Bars & Biscuits
Author: Catherine Atkinson
150 fantastic recipes for making fabulous classic and modern cookies and biscuits of all types for every event and occasion
Look this: Finanzbuchhaltung für das Publikum, die Gesundheit, und die Gemeinnützigen Organisationen
50 Best Stuffings and Dressings
Author: Rick Rodgers
Get the inside story on stuffing everything from a turkey or a chicken to a flank steak or an acorn squash.
Whether you call it stuffing or dressing, you'll call these 50 recipes delicious. From traditional, all-American varieties to those influenced by international cuisines, this collection of recipes will inspire you all year long. These creative stuffings, made with bread and cornbread, grains, fruits and vegetables, and meat, will brighten up turkeys and chickens, pork, fish, shellfish, and vegetables. Best of all, you don't even need to stuff anything to make these stuffings: just bake them in an ovenproof dish and you've got a side dish or even a main course.
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